Valnao@sh.itjust.works to science@lemmy.worldEnglish · 6 months agoScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comexternal-linkmessage-square17linkfedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkScientists develop gene-edited wheat that can make toasted bread less carcinogenicwww.theguardian.comValnao@sh.itjust.works to science@lemmy.worldEnglish · 6 months agomessage-square17linkfedilink
minus-squareacosmichippo@lemmy.worldlinkfedilinkEnglisharrow-up1·6 months ago The additives and preservatives are probably worse for me than the toasty bits. they are not.
they are not.